Outdoors PartiesThe Perfect “Parillada”
To Start
Bruschetta Primavera
A baguette cut in slices, briefly grilled, served with a fresh primavera salad of tomatoes, parsley, basil, garlic and extra virgin olive oil.
Grilled Chorizo Parillero
Sausages are grilled and served with our home made "chimichurri "made of cilantro, lemon, onion, cumin, and other secret spices.
Cheese and Fruit Salad Kebabs
Farmers Cheese and Fruit in season made into refreshing kebabs.
Parillada
Pork Chops with Guava BBQ Glaze
Center Cut pork chops are grilled and glazed with our famous guava BBQ sauce.
Grilled Oriental Style Chicken Wings
We prepare a brine of honey, soy sauce, ginger ,brown sugar and beer that we inject into each wing, this makes every wing to be as tasty, juicy and delicious as they can get.
Grilled Ripe Plantains and Tomato Kebabs
For a little Puerto Rican touch we grill ripe plantains with cherry tomatoes and a sprinkle of "mojo isleņo".
Creamy Red Potato Salad with Celery Seeds
This red skins on the potatoes add extra color and texture to this salad. Fresh celery and celery seeds add a double dose of flavor, served on a bed of mixed greens. This salad is perfect with grilled meats.
Salad of Mixed Greens with Chunky Blue Cheese Dressing
A Red wine sangria will be a great complement to this menu.